Loaded Fries with Bolognese

Name: Loaded Fries with Bolognese
Ingredients: 0.5 tbsp olive oil; 1 onion; 1 carrot; 1 celery; 2 cloves garlic; 500 g beef mince; 1 tbsp tomato purée; 1 tbsp Worcester sauce; dash soy sauce; salt; pepper; 1 tbsp mixed herbs; 1 tin tinned tomatoes; 1 cube beef stock pot; 350 g potatoes; 1 tsp chip seasoning; low cal cooking spray; 40 g lasagne white sauce; 40 g grated mozzarella & cheddar cheese mix (you could sub for reduced fat cheese to reduce cals)

Ingredients

Bolognese

Directions

1
Cook the veg in the oil until softened.
2
Add the garlic and the mince and cook until browned, then add the tomato puree, the herbs and seasonings, the Worcester and soy sauce, stock and tinned tomatoes along with 1/4 can full of water.
3
Stir and leave to simmer for at least 20 mins (the longer the better really!)
4
Cut the potato into chips, microwave for 7 minutes, spray with low calorie cooking spray (I actually prefer this to oil), season and airfry for around 15 mins on 190°C or until crispy.
5
Add 1/2 the white sauce, a layer of cheese, the bolognese, another layer of white sauce and top with cheese then pop back into the airfryer or under a hot grill until melted and crispyyyy

See on Instagram

Related recipes

Airfryer Lasagne Wraps

High Protein Mac n Cheese with a Garlic and Herb Crumb

Honey Chipotle Pulled Chicken Chilli

Marry Me Chicken Tacos