Classic Chocolate Chip Cookies

Directions

1. 1

   Preheat your oven to 350° F. Line a baking sheet with parchment paper sprayed with nonstick spray.

2. 2

   Whisk together the dry ingredient in a bowl. Set aside.

3. 3

   In a separate bowl, whisk together the wet ingredients until combined.

4. 4

   Add the dry ingredients and mix until just combined.

5. 5

   Fold in the chocolate chips.

6. 6

   Roll the dough into 1-1.5 oz balls and place on the baking sheet. Bake for 10-12 minutes.

7. 7

   If you like your cookies flat and chewy, gently bang your pan on the countertop halfway through the baking time.

8. 8

   Allow to cool for 5-10 minutes in the baking sheet, then transfer to a wire rack to cool completely (if you can wait that long...)