Chickpea Chocolate Chip Loaf
A treat worth putting your oven on for in this summer heat
Cook time22 minutes
Ingredients
DRY
WET
Directions
- 1
First add drained&rinsed can of chickpeas to food processor and pulse until completely broken down.
- 2
Add to bowl& mix in rest of wet ingredients.
- 3
In separate bowl, mix together dry ingredients.
- 4
Then fold dry into wet.
- 5
Fold in chocolate chips.
- 6
Pour batter to greased loaf pan.
- 7
Bake 350F for 22-25mins.