Ingredients
WET
DRY
Directions
- 1
first prepare buttermilk (combine ingredients and let sit for 5mins).
- 2
in separate bowls combine dry and wet (excluding buttermilk) ingredients.
- 3
then w ~1/3 mixture at a time, pour dry ingredients and buttermilk into wet and mix.
- 4
once all fully combined, pour batter into baking dish.
- 5
bake 350F for 34-38mins
- 6
whisk together then top cake once fully cooled