Seared Sesame Crusted Ahi Tuna and Seaweed Tacos

Directions

1. 1

   Combine black and white sesame seeds, salt, pepper, and thyme.

2. 2

   Drizzle soy sauce over tuna steaks.

3. 3

   Press all sides of tuna steaks into sesame mixture.

4. 4

   Heat cast iron skillet until super hot, add oil.

5. 5

   Sear tuna steaks on both sides for about 60 seconds, sear sides as well.

6. 6

   Slice and enjoy.

7. 7

   Make seaweed tacos with pickled garlic carrots, scallions, kewpie mayo, and sriracha.