Creamy Sundried Tomato Chicken
Such a versatile chicken dish that can be served with any side, mash potatoes ,roast potatoes or even rice.
Ingredients
Directions
- 1
Cut slits on the chick drumsticks then season with salt and spices listed.
- 2
Sear on high heat until browned on both sides, set aside.
- 3
To the same pan, add butter and saute the onions until translucent, add in garlic and saute.
- 4
Next add in the spices, tomatoes, sundried tomato, tomato paste mix until well incorporated.
- 5
Add in water and the chicken back, cook covered for 16 mins then turn the chicken and cook uncovered for 10 mins, finish with cream and simmer for about 7-10 mins.
Notes
Enjoy
