Chipotle Steak Sandwich

Name: Chipotle Steak Sandwich
Ingredients: 3 chipotles in adobe; 0.5 tablespoon honey; 0.5 half lime juice; 1 cup mayo; steak (skirt steak); russet potato (sliced thinly on mandolin); canola oil (for frying); salt (kosher); ciabatta; 1 cup parsley; 2 cloves garlic; 1 tsp salt; 0.5 half lime juice; 3 tbsp red wine vinegar; 0.25 cup olive oil; fresh cracked pepper

Full recipe below:

Ingredients

Chipotle Sauce

Steak

Chips

Ciabatta

Chimichurri

Directions

1
Combine all ingredients in food processor and pulse until uniformly combined
2
Combine all ingredients in a bowl and mix well
3
Soak potatoes in cold water for 10 minutes and then dry very well between two kitchen towels
4
Heat oil to 375°F and drop potatoes in, agitating occasionally until golden brown and crisp
5
Season with kosher salt while still hot
6
Season steak with kosher salt and grill over high heat for 3 minutes a side
7
Slice against the grain
8
Drizzle ciabatta with olive oil and toast cut side down until golden brown
9
Build sandwich and enjoy

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