Salmon Shish Kebab Night

Name: Salmon Shish Kebab Night
Yield: 2 servings
Ingredients: 5 x salmon fillets; 1 tbsp garlic granules; 0.75 Shish kebab seasoning kit; wooden skewer sticks (Wet before use); garlic granules (For chips); rosemary (For chips); onion granules (For chips); salt (For chips); pepper (For chips); 1 x soft pitta (Healthy b choice or 7.5 syns each); 5 tbsp fat free Greek yoghurt; 1 tsp mint sauce (1 tbsp is 0.5 Syn)

A simple and delicious dinner for two, using salmon fillets, pittas, and a shish kebab seasoning kit.

Yield2 servings

Ingredients

Directions

1
Put salmon fillets onto wooden skewer sticks, wet them before use.
2
Season with garlic granules and Shish kebab seasoning kit.
3
For the chips, season with garlic granules, rosemary, onion granules, salt, and pepper.
4
Serve with soft pitta and mint dressing.

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