Easy Crispy Cylinder, Smoked Goat Cheese, Pistachios, Spicy Paprika

Directions

1. 1

   Emulsify the ingredients and smoke with the smoking gun.

2. 2

   Leave the smoked goat cheese in the fridge for 4 hours before serving it.

3. 3

   Cut the pastry in rectangles.

4. 4

   Spread the melted butter with a brush.

5. 5

   Roll in the cylinder shape and bake 160° x 20 mins until gold.

6. 6

   Finish with pistachios and spicy paprika powder.