Ingredients
Directions
- 1
In a bowl, combine 6 tbsp powdered peanut butter with 6-7 tbsp of water, and mix together.
- 2
Pour in the almond flour and protein powder and mix until a thick texture has formed.
- 3
Place in a baking dish, and flatten the mixture evenly.
- 4
Pour over the chocolate, sprinkle over crushed peanuts and place in the fridge until the chocolate has set.
- 5
Once the chocolate has set, cut into 4 equal bars.