Apple Ring Puff Pastry
Quick and easy sweet treat: apple ring puff pastry
Cook time30 minutes
Ingredients
Directions
- 1
Cut puff pastry sheets into strips.
- 2
Bake at 200°C (392°F) for about 30 minutes.
- 3
Serve with caramel ice cream and some powdered sugar.
Notes
My puff pastry normally needs only 20 minutes in the oven, but extra time was necessary for this recipe - my guess is it’s because the apples are very juicy.
