Chilli Con Carne
Low Calorie Chilli Con Carne recipe for meal prepping in a calorie deficit or cooking for a large family.
Yield4 portions
Cook time20 minutes
Ingredients
Directions
- 1
Dice up your onions, peppers and chilli.
- 2
Heat up a pan and add a tsp of oil.
- 3
Add your veg and cook on a low/medium heat for 5 minutes.
- 4
Season with salt, pepper, garlic, paprika & cayenne.
- 5
Push to side, add more oil and add mince.
- 6
Brown mince off then mix in with veg.
- 7
Squeeze in tomato puree and Passata.
- 8
Leave to simmer/boil for 15 minutes.
- 9
Add kidney beans with a few mins remaining & mix.
- 10
Serve up with Nachos or rice & enjoy.
