Egg Fried Rice

Name: Egg Fried Rice
Yield: 2 servings
Ingredients: 2 Sticky Rice Pots; 2 Eggs; 2 Tsp Oil; Seasonings; Reduced Salt Soy Sauce

This easy, healthy egg fried rice has became a staple in my diet!

Yield2 servings

Ingredients

1
I used sticky rice microwave pots
2
If you have time cook rice in morning, leave to cool and store in fridge until later
3
Heat up a pan on a medium heat and add some oil
4
Whisk together two eggs and add to pan & scramble
5
Add in your cooked sticky rice and mix together
6
Season with salt, pepper & garlic
7
Drizzle in soy sauce and mix
8
Enjoy

Best served with some protein & veg! & can also be made in bulk by increasing ingredients!