Ingredients
Directions
- 1
Boil milk with sugar and cardamoms.
- 2
Let it rest on room temp.
- 3
Add flour, saffron food color, and chopped dry fruits to a bowl.
- 4
Add prepared sugar milk in 2 portions and whisk well.
- 5
Let it rest for 10 mins.
- 6
Add a pinch of baking soda and mix well.
- 7
Add 1 egg to 1 cup of prepared batter and mix it.
- 8
Ready to get into oil.
Notes
Serve with Rabdi (Instant Bread Rabdi Recipe uploaded in Part 1)
