Sherly Sarkizzadeh, MPH | Healthy Recipes

Greek Lamb Meatballs with Saffron Orzo

Name: Greek Lamb Meatballs with Saffron Orzo
Cook time: 20 min
Ingredients: 1 lb ground lamb (can use ground beef instead); 0.5 onion (diced finely); 3 garlic cloves (minced); parsley (chopped); 0.25 cup breadcrumbs; 1 egg; 1 tsp oregano; salt; pepper

Cook time20 minutes

Ingredients

Directions

1
Bake at 425 for 15-20 minutes. Serve with saffron orzo, cucumber, cherry tomatoes and tzatziki and enjoy!

See on Instagram

Related recipes

Sheet Pan Asian Inspired Meatballs

Cheesy Potato Soup

Chipotle Lime Chicken Bowl

Chocolate Tahini Banana Bread