Almond Butter Pad Thai

Name: Almond Butter Pad Thai
Ingredients: 3 TBSP Soy Sauce; 1 TBSP Fish Sauce; 2 TBSP Rice Vinegar; 0.25 cup Brown Sugar; 0.25 cup Almond Butter; 1 TBSP Sriracha; 1 Tsp Chili Flakes; 1 lb Chicken; Salt and Pepper (to taste); 2 Tsp Garlic Powder; 1 TBSP Butter; 2 Eggs; 1.5 TBSP Toasted Sesame Oil; 2 Cloves Garlic (minced); 8 oz Rice Noodles; 0.33 cup Almond Slices; 0.33 cup Green Onions

A twist on traditional Pad Thai with the sweetness of Almond Butter blending well with salty/umami flavors

Ingredients

Directions

1
Soak Rice Noodles according to package Instructions

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