Maella

Ingredients

Directions

  1. 1

    Combine 1/2 cup thick yoghurt with 2 tbsp maple syrup and stir to combine.

  2. 2

    Add 1/4 cup caramel biscuit protein and 1/4 cup almond flour. Stir to combine.

  3. 3

    Add crushed Biscoff biscuit.