MaellaMaella

Crispy Gnocchi with Fresh Pesto

Quick easy mid week dins

Crispy Gnocchi with Fresh Pesto

Ingredients

Pesto

  • Basil
  • Lemon juice
  • Parmesan
  • Crushed garlic
  • Pine nuts
  • Salt
  • Pepper
  • Water

Gnocchi

  • Gnocchi
  • Olive oil
  • Paprika
  • Garlic granules
  • Salt

Instructions

  1. Add water to loosen pesto to your desired consistency.
  2. Into the air fryer at 200c for 15 mins, shake half way through.

Recipe by Elizabeth (Lilly) Assender on maella.net