Chocolate Raspberry Balls
What we’ve been snacking on the past week- chocolate raspberry balls with 6 simple, wholefood ingredients.
Ingredients
Directions
- 1
Pop everything into a high- good processor and blend really well. The mixture should compress and hold together- add extra coconut oil if not.
- 2
Roll into desired sized balls and store in the fridge for up to 1 week. They’re freezer friendly
