Chocolate Chip Bombs

Directions

1. 1

   Add milk, sugar, and egg into a bowl and mix together.

2. 2

   Add yeast and mix.

3. 3

   Add flour and salt, then knead until a dough forms.

4. 4

   Knead in softened butter until a soft dough forms.

5. 5

   Let the dough rise for an hour.

6. 6

   Flour the surface, add chocolate chips, and separate the dough into 8 pieces.

7. 7

   Stuff each piece with Nutella, fold, and brush with egg wash.

8. 8

   Bake at 320°F for 20-30 minutes.