Ingredients
Directions
- 1
Preheat oven to 350°F and line a 9x5in loaf pan with parchment paper, or you can grease/butter the pan.
- 2
In a medium mixing bowl, whisk together the dry ingredients: flour, salt, baking soda, spices.
- 3
In a large mixing bowl, whisk together the rest of the ingredients: eggs, sugar, pumpkin, melted butter, milk
- 4
Gently fold the dry ingredients into the wet ingredients until just combined, being careful not to overmix. Fold in the chocolate chips.
- 5
Pour the batter into the prepared loaf pan.
- 6
Bake for around 60 minutes, or until a toothpick inserted into the center comes out clean with only a few moist crumbs on it
- 7
Remove the bread from the oven and cool for 10 minutes. Remove the loaf from the pan and cool to room temperature on a cooling rack.
