Nilagang Baka (Beef Soup)

Name: Nilagang Baka (Beef Soup)
Ingredients: 2 lbs beef neck bones and short ribs (bone-in); 2 medium golden potatoes (cut into chunks); 2 medium carrots (sliced into rounds); 0.5 head cabbage (roughly chopped); 2 tablespoons fish sauce; 1 beef bouillon cube; 9 cups water; 1 teaspoon ground black pepper (or to taste); 0.5 teaspoon salt (or to taste); 0.5 medium yellow onion (quartered); 1 1-2 chili peppers (optional)

Beef nilaga is a traditional stew that reflects the simple yet hearty cooking style of the Philippines.

Ingredients

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