Healthy Fluffy Banana Bread

Name: Healthy Fluffy Banana Bread
Cook time: 55 min
Yield: 1 servings
Ingredients: 3 ripe bananas; 3 eggs (Can sub for 3 flax eggs); 0.25 cup avocado oil; 1 tsp vanilla extract; 1 tsp cinnamon; 1 tsp baking soda; 1 tsp baking powder; 0.125 tsp salt; 3 cups almond flour; 2 tbsp maple syrup (Optional); 0.5 cup chocolate chips (Optional); 0.5 cup walnuts (Optional); 0.5 cup sliced banana (Optional)

I didn’t add in any sweetener because the ripe bananas make it super sweet but feel free to add in a little maple syrup to your liking! Love adding in walnuts and chocolate chips - but those are optional!

Yield1 servings

Cook time55 minutes

Ingredients

Directions

1
Blend all ingredients (except for the chocolate chips) together in the food processor or high speed blender.
2
Grease or line a loaf pan with parchment paper and pour the mixture in. Sprinkle chocolate chips, nuts, or sliced banana if you’d like!
3
Bake at 350° for 40-55 min or until a toothpick comes out dry!

Notes

To make your flax eggs, combine 3 tablespoons ground flaxseeds with 6 tablespoons water and let sit for 10 min to gel.

See on Instagram

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