Maella

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Creamy chia pudding topped off with a rich chocolate ganache! Such a great breakfast, or post dinner snack when your sweet tooth kicks in. Made with whole, & healthy ingredients so it’s a no-guilt indulgence!

Ingredients

Ganache

Directions

  1. 1

    Blend all ingredients until almost smooth.

  2. 2

    Pour into jar. Seal and set in the fridge 2hrs-overnight to thicken.

  3. 3

    When ready to eat, combine topping ingredients and spoon overtop. Top with chocolate chips and devour!