Healthy Mummy Brownies

Name: Healthy Mummy Brownies
Cook time: 20 min
Ingredients: 0.25 cup almond flour (or oat flour); 0.25 cup unsweetened cocoa powder; 0.25 tsp sea salt; 0.5 cup semisweet chocolate (4 oz, chopped); 2 Tablespoons coconut oil (melted); 0.5 cup granulated sugar; 0.75 cup Vanilla Greek yogurt; 2 eggs; 1 tsp vanilla extract; 0.5 cup chocolate chips

These brownies are lightened up but still irresistibly fudgy and decadent!

Cook time20 minutes

Ingredients

Directions

1
Preheat oven to 350 degrees grease a 9x9” baking pan and set aside.
2
Mix almond flour, cocoa powder and sea salt in a small bowl; set aside.
3
Melt chocolate & coconut oil/butter together in the microwave. Mix until completely melted.
4
Mix in sugar, Greek yogurt and vanilla.
5
Mix in eggs, one at a time until the batter is completely smooth.
6
Add dry ingredients, whisk until just incorporated.
7
Add chocolate chips!
8
Pour batter into prepared pan and bake for 20 minutes.

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