Maella

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Yield4 portions

Ingredients

Directions

  1. 1

    Boil your pasta.

  2. 2

    Fry off your mince and add in your peppers, onion and your seasoning.

  3. 3

    Then add your stock, philadelphia & bbq sauce.

  4. 4

    Stir until thickened then add your pasta & cheese.

  5. 5

    Allow cheese to melt then serve!